tag:blogger.com,1999:blog-26715721.post9050903987047280923..comments2023-10-25T08:23:46.088-07:00Comments on me and my canon: S∆2Cthe authorhttp://www.blogger.com/profile/17651016053874544815noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-26715721.post-60438472236265090372008-09-06T10:20:00.000-07:002008-09-06T10:20:00.000-07:00You should make fruit leather! I remember loving t...You should make fruit leather! I remember loving that and trying to help mom make it. Its a good memory... and tastes GREAT!Mhttps://www.blogger.com/profile/01365727837938050822noreply@blogger.comtag:blogger.com,1999:blog-26715721.post-20646213633263666802008-09-06T00:55:00.000-07:002008-09-06T00:55:00.000-07:00Hi. My mother in law always freezes apples as she...Hi. My mother in law always freezes apples as she used to have a ton when we were back in BC. She would just peel, and slice, then bag and freeze. Then she could make pie or applesauce or apple crisp whenever she wanted. I suspect she tossed the in something like lemon juice to keep them from browning. I can ask her if you want. She also made lots of applesauce but that's pretty standard. What about apple muffins, baked apples or apple tart? I also remember seeing an apple pancakey-type thing as a breakfast entree somewhere in a recipe book.<BR/><BR/>I am with you on the scrapbooking. But I need to finish getting my scrapbooking cave (aka the closet I am converting into a scrapbooking space) finished and move into it so I can get going on some stuff.Anonymousnoreply@blogger.com